Ristorante La Cantina
Opening hours
Lunch: from 12.00 to 14.30 (closed on Saturday at lunch)
Dinner: from 19.30 to 22.30
For info and reservations:
Tel: +39 02 92002410
E-mail: lacantina@villappiani.it
La Cantina, Villa Appiani's renowned restaurant, offers the most loved recipes from the traditional cuisine, reinterpreted by our Executive Chef.
The menu follows the seasonality of the fresh ingredients, with particular attention to Km 0, organic and regional products, also offering delicious vegetarian and gluten-free options.
The restaurant La Cantina of Villa Appiani is part of the Slow Food Alliance. Savour the famous “Casoncelli” of the Chef, being typical Bergamo ravioli with roast pork, pear and Amaretti biscotti.
